Best Kadhai & Woks in India


SaleBest #2

BRRL Pure Iron Kadai Lokhand Loha Kadhai Large Heavy Wok Cooking Pan 9" with Wooden Karchi

  • Good for roasting, sautéing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil. Easy to clean. How to Use: Wash well before use. Keep it dry after usage. After use, wash it well with warm soap,lemon, water or dish washing powder.
  • Solid utensil no chipping, breakage or food contamination like that from non-stick or Aluminium pans. Traditional hand-made, pre- treated Kadhai Pan without any chemical coating.
  • Traditional iron loha lokhand kadai has no hazadrous material, completely safe. Made by experienced artisans in Uttar Pradesh, this kadahi is meant to last a lifetime. Ideal for Frying, Sautee-ing, Heating. Make Paneer, Dal Tadka, Pakodas, Aloo Gobi, Masala fry, Vegetables and numerous other veg and non-veg cuisines.
SaleBest #3

Taluka Brass Hammered Wok Serving Kadhai (Gold, 2500 ml, 10" X 3")

  • Hammered Kadai comes with a curved Flat Bottom plated base that helps distribute heat evenly and quickly throughout the surface. In addition, this product is perfect to be used on Induction With LPG Gas stoves These Kadai have enough space for cooking and storing milk, tea, vegetable curries, curd etc. Looks great on the Flat bottom, Durable & Heavy Duty, With Induction compatible Heavy-gauge Brass, Deep vessel height is useful to cook more food

  • Features: Heavy Weight Kadhai, Color: Beige, Material: Pure Brass, Dimension: Dia: 10" Inch, Height: 3" Inch, Weight: 1000 Gram Approx, Capacity: 2500 ML

SaleBest #4

Taluka Brass Made Hammered Wok Serving Kadhai, 3500ml(12x4-inches, Brown)

  • Hammered kadai comes with a curved flat bottom plated base that helps distribute heat evenly and quickly throughout the surface. in addition, this product is perfect to be used on induction with lpg gas stoves these kadai have enough space for cooking and storing milk, tea, vegetable curries, curd and more. looks great on the flat bottom, durable and heavy duty, with induction compatible heavy-gauge brass, deep vessel height is useful to cook more food
  • This is a quality product.Ideal for cooking food on Gas Stoves. Serve delicious food in style to your guests and grab compliments instantly. Made of quality Brass material, they are extremely durable and feature an excellent finish
SaleBest #6

BERGNER Tripro Triply Stainless Steel Wok / Kadhai with Stainless Steel Lid, 24 cm, 3.1 Liters, Induction Base, Silver

  • Induction Base: 360° Induction base allows greater contact with the heat source and a much faster cooking time, it Saves 30% Energy
  • Cast handle: Handles are durable and they stay cool even on a gas stove offering greater safety and convenience
  • Faster Cooking: Its construction helps to cook food 2 times faster than ordinary stainless steel cookware
  • Package Inclusions: 1 Wok, 1 Lid
SaleBest #7

Alda Tri Ply Stainless Steel Wok Pan or Kadhai with Lid, 28 cm, 1-Piece, Silver

  • Package Contents: 1-Pieces Wok Pan or Kadhai with Lid (28 cm).
  • Color: Silver, Material: Stainless Steel.
  • Safe and hygienic food.
SaleBest #8

King International Aluminium Induction Base Kadhai,Aluminum Indian Kadai,Frying Pan,Indian Kadai- 23 cm (2500ML),Chinese Wok Frying Pan,Set of 1- for Roasting, Pickling, deep Frying, and sauteing

  • ✅ Residue free cooking which avoids burning of the Leftover oil that is collected in the sides making pan sticky & unhealthy.
  • ✅ A good seasoning makes all the difference. Anodised Aluminimum wok/kadhai cookware with no synthetic chemicals; just soy based vegetable oil. The more you use your iron, the better the seasoning becomes.
  • ✅ Anodised small Aluminium kadhai small size which make it great while making curries, yoghurt curry (kadhi), biryani. Sturdy handles provide a comfortable grip, completely safe and easy to use.
  • ✅ Material: Aluminum Anodised Polished Pan Ideal for frying fish, samosas, vegetables, for making sweets and much more Do not use abrasive pads or scouring powder for cleaning the pan. Saves Gas and Efforts
SaleBest #9

Highkind Pre Seasoned Cast Iron Kadhai / Kadai Wok ( Black, 10.25 Inch)

  • Easy to Carry and Hold : Two loop side handles for a secure, steady hold when carrying or lifting. | Handmade Natural finishing
  • Ease of Use - Easy to clean, non-stick,saves your time while cooking. It can be used on the stove, in the oven, over a fire.
  • Diameter: 10.25 Inch | Suitable for all cooking surfaces
  • Care Instruction Make sure that after washing it dry it.
SaleBest #10

Non Stick Kadhai with Induction Base, Heavy Non Stick Kadai/Wok Without Lid - 3000 Ml, (Multicolor)

  • High quality Bakelite handle that prevents heat transfer to the hands and also offers a comfortable grip
  • flat induction base - works on all heat sources. ideal for cooking and serving
  • Unique and Stylish Kadhai add beauty to your kitchen.
  • Convenient and easy to clean

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